Double Stuffed Burgers

Ingredients:

1 lb. ground beef (80/20)

1 Sweet Onion

2 Cloves of Garlic

2 tsps. Worcestershire Sauce

1 tbsp. Olive oil

1 cup Cheddar Cheese

Parsley

Oregano

Salt

Black Pepper

Directions:

Chop onion

In small pan sauté onion and garlic until light brown

            Start with onion then add garlic once onions are mostly translucent

In a large mixing bowl, add all ingredients (including onion and garlic)

Mix ingredients together

Make round 6oz patties

Cook the patties in a pan on medium high until desired temperature

Add bun if desired

Originally:

Take one patty add cheddar cheese in the middle

Add another patty and crimp the edges together